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  2. 6 Chickpea Nutrition Facts You Should Know - AOL

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    Per one cup cooked chickpeas, you get 269 calories, 15 grams protein, 4 grams fat, 45 grams carbohydrates, 13 grams fiber, and a variety of vitamins and minerals. (See top plant-based food trends ...

  3. These are the healthiest beans and legumes, according to ...

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    Garbanzo beans or chickpeas are another favorite among dietitians for their many health benefits. The nutrient-dense legume is often considered a “superfood” and chickpeas are a staple of the ...

  4. The 25 Healthiest Carbs You Can Eat - AOL

    www.aol.com/lifestyle/25-healthiest-carbs-eat...

    Carbs: 24 g Fiber: 7 g Sugar: 4 g Protein: 7 g. Chickpeas (also known as garbanzo beans) are often hailed as a nutritional powerhouse, due to the fiber, protein, vitamins, and minerals they ...

  5. Chickpea - Wikipedia

    en.wikipedia.org/wiki/Chickpea

    Perennial chickpeas are a fundamental source of nutrition in animal feed as they are high-energy and protein sources for livestock. Unlike other food crops, the perennial chickpea can change its nutritional content in response to heat cultivation. Treating the chickpea with a constant heat source increases its protein content almost threefold. [57]

  6. Chickpea protein - Wikipedia

    en.wikipedia.org/wiki/Chickpea_protein

    Chickpea protein is obtained from chickpeas (Cicer arietinum) using different extraction processes based either on the isoelectric pH point, air classification, or on enzymatic treatment and separation. Chickpeas in their natural state contain 16–24% protein as well as starch, dietary fiber, iron, calcium and additional minerals. [1]

  7. Just 1/2 cup of chickpeas has these major benefits for your ...

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    20 grams carbohydrates. 6.5 grams fiber. ... but research in animals suggests that the dietary fiber from chickpeas decreases cholesterol levels and triglycerides and positively impacts gut ...

  8. The 7 Healthiest Beans You Can Eat, According to Science - AOL

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    For starters, chickpeas are high in both protein (7 grams per 1/2 cup) and fiber (6 grams per 1/2 cup), making them an extremely filling snack choice and one that can help with gut health and ...

  9. These Are the 6 Healthiest Beans and Legumes You Can Eat ...

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    "Like other legumes, chickpeas are a comparable option for plant-based protein and fiber, both of which support healthy blood sugar levels, as well as a great source of magnesium and potassium ...

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