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  2. 7 cookbooks with recipes for two people, so you don’t have to ...

    www.aol.com/article/lifestyle/2020/08/28/7...

    Luckily, there are cookbooks that feature recipes with two servings only so you can save time, money and and your taste buds. As someone who loves to cook, my biggest issue with traditional ...

  3. 18 Cozy Fall Dinner Recipes for Two - AOL

    www.aol.com/lifestyle/18-cozy-fall-dinner...

    "For these sweet potato boats with bacon, apples, and Cheddar, you'll partially bake sweet potatoes, scoop out the flesh, add some apple bits and seasonings, and spoon back into the skins.

  4. Joy of Cooking - Wikipedia

    en.wikipedia.org/wiki/Joy_of_Cooking

    Her methods were distinct from the other cookbooks of the time, which featured many complex recipes, while her style was simple and conversational. By providing an interesting and easy to read cookbook for the middle class, The Joy of Cooking became the main reference book for many mid-century American cooks. [8] [11] [16] [23] [24]

  5. Mastering the Art of French Cooking - Wikipedia

    en.wikipedia.org/wiki/Mastering_the_Art_of...

    Mastering the Art of French Cooking is a two-volume French cookbook written by Simone Beck and Louisette Bertholle, both from France, and Julia Child, from the United States. [1] The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).

  6. Cookbook - Wikipedia

    en.wikipedia.org/wiki/Cookbook

    International and ethnic cookbooks fall into two categories: the kitchen references of other cultures, translated into other languages; and books translating the recipes of another culture into the languages, techniques, and ingredients of a new audience.

  7. 7 cookbooks with recipes for two people, so you don’t have to ...

    www.aol.com/entertainment/7-cookbooks-recipes...

    Luckily, there are cookbooks that feature recipes with two servings only so you can save time, money and and your taste buds. 7 cookbooks with recipes for two people, so you don’t have to eat ...

  8. Salt Fat Acid Heat (book) - Wikipedia

    en.wikipedia.org/wiki/Salt_Fat_Acid_Heat_(book)

    Salt Fat Acid Heat: Mastering the Elements of Good Cooking is a 2017 cookbook written by American chef Samin Nosrat and illustrated by Wendy MacNaughton. The book was designed by Alvaro Villanueva. [1] It inspired the 2018 American four-part cooking docu-series Salt Fat Acid Heat.

  9. Chef Jean-Pierre - Wikipedia

    en.wikipedia.org/wiki/Chef_Jean-Pierre

    Incredible Cuisine was Time Life's best selling cookbook for two years. [5] In 2006, Chef Jean-Pierre released his third cookbook, Cooking 101. [17] This interactive book compiles recipes from some of the popular courses taught at his school, Chef Jean-Pierre's Cooking School.

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