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Helen Bernhard Bakery operates in a converted house at the intersection of 17th and Broadway, [1] [2] in northeast Portland's Irvington neighborhood. The bakery has served apple fritters, [3] cinnamon rolls, muffins, [4] cakes and cake doughnuts, sugar cookies, [5] sourdough, [6] and other pastries. [7]
In 2013, Little T ranked number 32 on The Daily Meal's list of America's 50 Best Bakeries. [7] In 2015, Healea was a semifinalist in the James Beard Foundation Awards ' Outstanding Baker category. [ 8 ] [ 9 ] Emmie Martin and Sarah Schmalbruch selected Little T to represent Oregon in Business Insider ' s 2015 list of the best bakeries in each U ...
Tabor Bread is a bakery and restaurant in Portland, Oregon's Sunnyside neighborhood, in the United States. [1] Tissa Stein began operating the business at the intersection of 50th and Hawthorne Boulevard in 2012, then relocated to Belmont Street in 2022. Rebecca Tosdevin has owned the bakery since 2023, following Stein's retirement.
The bakery Bakeshop operates on Sandy Boulevard in northeast Portland's Rose City Park neighborhood. [2] The menu includes Burnt Basque Cheesecake, [3] cookies, pies, [4] and pastries such as Figgy Scones, Strawberry Scones, and Whole Wheat Chocolate Chip Cookies. [5] [6] Bakeshop also serves lemon pound cake, [7] muffins, [8] scones, [9] and ...
Dos Hermanos Bakery is a bakery in Portland, Oregon, United States. [1] It was established in 2018 and moved from the northeast Portland part of the Boise neighborhood to southeast Portland 's Buckman neighborhood in 2023.
Michael Russell included JinJu in The Oregonian's 2019 overview of Portland's best croissants. [10] Willamette Week included the bakery in a list of "12 things that didn't suck" about 2020. A food writer for the newspaper said, "For aficionados of laminated pastries, JinJu is a precious gem.
St. Honoré Boulangerie, also known as St. Honoré Bakery, is a bakery in the U.S. state of Oregon. [1] The Portland -based business operates five locations. [ 2 ]
Lauretta Jean's is a bakery and pie shop with two locations in Portland, Oregon, United States. [1] [2] Baker and owner Kate McMillen started the business as a stall at the Portland Farmers Market, before opening a brick and mortar shop in downtown Portland in 2011. A second shop opened in southeast Portland's Richmond neighborhood in
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