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The Tovrea Land and Cattle Co. Administration Building / Stockyards Restaurant is located at 5009 E. Washington St. In 1919, Edward A. Tovrea, the "Cattle Baron," opened his Phoenix packing house west of 48th Street and Van Buren to support his growing beef operations.
[5] [6] In May 2006, the parent company acquired Marie Callender's, a chain of casual dining restaurants also known for their freshly baked pies combining it with the Perkins chain, forming Perkins & Marie Callender's Inc. [7] Perkins alternative logo, 1983-2024. In June 2011, many restaurants were closed with no notice given to customers or staff.
This is an index of restaurant-related lists.A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.
The other newbie to Starbucks' permanent menu is the Spicy Falafel Pocket. The vegan wrap combines smashed falafel, hummus, roasted red peppers, pickled onions and a spicy herb sauce inside a ...
List of barbecue restaurants; List of casual dining restaurant chains; List of coffeehouse chains; List of chicken restaurants; List of fast food restaurant chains. List of defunct fast-food restaurant chains; List of ice cream parlors; List of pizza chains; Lists of restaurants; List of revolving restaurants; List of seafood restaurants
The food is so iconic that whole restaurant chains have been built around it. These include Peter Luger, Fleming's, and Morton's. Ruth's Chris Steak House is another top choice, having recently ...
Restaurants are branded as Stewart's Root Beer or Stewart's Drive-In or similar variations. Started in 1924 in Mansfield, Ohio by Frank Stewart, the chain became a franchise in 1931. As of 2021, there are 30 locations open in the United States, the majority of which are located in New Jersey with the rest in New York , Ohio , Pennsylvania , and ...
Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.
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