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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

3. National Registry of Food Safety Professionals - Wikipedia

   en.wikipedia.org/wiki/National_Registry_of_Food...

   National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is ...

4. Institute for Food Safety and Health - Wikipedia

   en.wikipedia.org/wiki/Institute_for_Food_Safety...

   The Institute was established as the National Center for Food Safety and Technology (NCFST) in 1988 with a $6.9 million donation of seven buildings and grounds by Corn Products International to IIT in 1988, located in the IIT Moffett Campus.

5. SNAP Schedule: Illinois Link Card Food Assistance Benefits ...

   www.aol.com/finance/snap-schedule-illinois-card...

   IES Head of Household Individual Number Ending In: Newly Approved Case Benefit Availability Dates:. 1. August 1st. 2. August 2nd. 3. August 3rd. 4. August 4th. 5

6. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]