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  2. Rượu cần - Wikipedia

    en.wikipedia.org/wiki/Rượu_cần

    Rượu cần's strength is typically 15 to 25 percent alcohol by volume. Rượu cần is generally consumed by placing long, slender cane tubes in the jar, through which the wine is drunk. [ 2 ] Often two or more people (and sometimes up to ten or more) will drink together from the same jug communally, each using a separate tube.

  3. Vietnamese iced coffee - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_iced_coffee

    Vietnamese iced coffee (Vietnamese: cà phê đá, lit. 'iced coffee') is a traditional Vietnamese coffee recipe. It is created using coffee roasted between medium and dark. The drink is made by passing hot water through the grounds into a cup that already contains condensed milk. To serve the drink cold, ice is added to the cup.

  4. This Vietnamese style iced coffee is the perfect pick me up - AOL

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  5. Rượu nếp - Wikipedia

    en.wikipedia.org/wiki/Rượu_nếp

    Rượu nếp is mildly alcoholic (rượu is the word for "alcohol" in Vietnamese). Depending on its consistency, it may be considered either a pudding or a wine. Thicker versions are eaten with a spoon, while more liquid varieties may be drunk as a beverage. Rượu nếp than is a brown-colored rice wine. [1]

  6. Category:Iced coffee - Wikipedia

    en.wikipedia.org/wiki/Category:Iced_coffee

    Vietnamese iced coffee This page was last edited on 21 October 2024, at 05:32 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 ...

  7. List of national drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_national_drinks

    Timor-Leste: arrak, a local alcoholic drink made from fermented palm sap or rice, the beer Bierra Leste, and the coffee Timor. Vietnam: Primarily Vietnamese iced coffee (cà phê đá), and to a lesser extent Rượu nếp, Vietnamese rice wine, made from glutinous rice that has been fermented with the aid of yeast and steamed in a banana leaf.

  8. Non-alcoholic drink - Wikipedia

    en.wikipedia.org/wiki/Non-alcoholic_drink

    An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer , and are widely available where alcoholic drinks are sold.

  9. List of drinks named after places - Wikipedia

    en.wikipedia.org/wiki/List_of_drinks_named_after...

    Mocha/Caffè mocha and Moka coffee, after the port city of Mocha in Yemen; Mustang Coffee after the Mustang region of Nepal; Thai iced coffee — Thailand; Tenom coffee, after the town of Tenom, Sabah, northern Borneo, Malaysia; Café Touba after the city of Touba, Senegal; Turkish coffee — Turkey; Vietnamese iced coffee — Vietnam