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Salisbury Steak. This diner classic features hamburger steaks topped with creamy mushroom gravy. It's spectacular served with mashed potatoes!. Get the Salisbury Steak recipe.
Unbaked cobbler can also be frozen for the same amount of time and then baked directly from the freezer (just add about 15 or 20 minutes of cook time when preparing a cobbler this way).
Our family’s favorite version is beef and bean enchiladas with green chiles, slathered in red enchilada sauce and wrapped in a tasty corn tortilla and topped with tons of ooey gooey cheese. Get ...
An American dish of elbow macaroni, ground beef, tomato sauce, seasonings, and sometimes grated cheese. [1] American goulash: Multiple Midwestern United States and Southern United States: A dish that is similar to American chop suey, consisting of pasta (such as macaroni or egg noodles), ground beef, tomatoes or tomato sauce, and seasonings.
The meat is traditionally ground beef. Tarta capuchina: Spain: Sweet A pie or cake made mainly with egg yolk and syrup. The pie or "cake" is usually presented in a cylindrical or rectangle shape, depending on the mold. Tarta de Santiago: Spain: Sweet A cake or pie with a filling of ground almonds, eggs and sugar.
Cubes of beef tenderloin are seasoned and wrapped in bacon before getting baked. The bacon crisps up in the oven while the steak stays juicy. Serve alongside horseradish cream for a decadent bite.
Runza, a savory pastry filled with seasoned ground beef, cabbage, and onions, reflects Nebraska’s German-Russian heritage. Folks in Nebraska go ga-ga over butter brickle ice cream — a creamy ...
3. Mexican Taco Meatloaf. This simple recipe combines taco flavor with a simple meatloaf recipe. A homemade seasoning mix with chili powder, cumin, garlic, and paprika gives the dish a robust, Tex ...