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The traditional culture of Samoa is a communal way of life based on Fa'a Samoa, the unique socio-political culture. In Samoan culture, most activities are done together. The traditional living quarters, or fale (houses), contain no walls and up to 20 people may sleep on the ground in the same fale. During the day, the fale is used for chatting ...
The Tongan, Tahitian, and Samoan variants are essentially identical in that the raw fish is briefly marinated in lemon or lime juice until the surface of the flesh becomes opaque. The fish is then mixed with coconut milk and diced vegetables (most commonly cucumber, tomato, carrots, onion, green onion, and spicy peppers).
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Natural disasters brought in food aid from New Zealand, Australia, and the US, then world wars in the mid-20th century, foreign foods became a bigger part of daily diets while retaining ancestral foods like taro and coconuts. [14] Building an earth oven is very labor-intensive, often made for larger festivities or religious ceremonies. [15]
Category: Food and drink in Samoa. 2 languages. ... Alcohol in Samoa (1 C) D. Samoan drinks (1 C) S. Samoan cuisine (2 C, 14 P)
Can be served in coconut shells in traditional settings. ʻOtai (pronounced [ʔoʊˈtaɪ]) is a refreshing Polynesian beverage, typically made with coconut meat, coconut milk, and coconut water. It is most often associated with Tongan cuisine, though similar versions are enjoyed in other Polynesian islands, including Samoa , Niue , Tokelau ...
Taro also features in traditional desserts such as Samoan fa'ausi, which consists of grated, cooked taro mixed with coconut milk and brown sugar. The leaves of the taro plant also feature prominently in Polynesian cooking, especially as edible wrappings for dishes such as Hawaiian laulau , Fijian and Samoan palusami (wrapped around onions and ...