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As early as the late 19th century, cities such as Boston and Philadelphia operated independent school lunch programs, with the assistance of volunteers or charities. [11] Until the 1930s, most school lunch programs were volunteer efforts led by teachers and mothers' clubs. [12] These programs drew on the expertise of professional home economics ...
The Richard B. Russell National School Lunch Act (79 P.L. 396, 60 Stat. 230) is a 1946 United States federal law that created the National School Lunch Program (NSLP) to provide low-cost or free school lunch meals to qualified students through subsidies to schools. [1]
The Healthy, Hunger-Free Kids Act allows the U.S. Department of Agriculture (USDA) to make significant changes to the school lunch program for the first time in over 30 years. [4] In addition to funding standard child nutrition and school lunch programs, there are several new nutritional standards in the bill. The main aspects are listed below. [1]
Link2Feed used USDA data to explore the history and scale of the school breakfast program. The U.S. served a record 2.5 billion meals to kids in 2022.
Choking. Choking on food or another object is among the top causes of preventable injury-related death, and bystander rescue can save lives. In a 2024 study of patients admitted to the ER with ...
School feeding programs reduce the costs of sending girls to school and allow for an increased number of girls to be sent to school by their families. [21] Furthermore, improvements in female literacy that come from increased education have been linked to declining rates of fertility, increased economic opportunities, and other markers of ...
800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For premium support please call: ... Candy is the leading choking hazard; hard candy accounts for 15.5 percent of cases, and other ...
During the school year a large number of children in the United States receive free and reduced-lunches through their school lunch programs. However, when the school year ends food insecurity becomes prevalent amongst school-aged children. The Summer Food Service Program helps alleviate the nutritional gap and makes meals accessible to all ...