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  2. Long Island iced tea - Wikipedia

    en.wikipedia.org/wiki/Long_Island_iced_tea

    Add 1 ⁄ 2 US fl oz (15 ml) rum, 1 ⁄ 2 oz. gin, 1 ⁄ 2 oz tequila, 1 US fl oz (30 ml) vodka, 1 oz. whiskey, and 1 ⁄ 2 oz. maple syrup Mix, then add 4 US fl oz (120 ml) of cola It is unknown what the quantities of the original recipe were, when and how it was changed, and how and why the varied alcoholic ingredients were distilled all in ...

  3. Bascom Maple Farms - Wikipedia

    en.wikipedia.org/wiki/Bascom_Maple_Farms

    Bascom Maple Farms is one of the top four maple syrup processors in the United States and also buys, produces, bottles and sells pure maple syrup and maple sugar. [4] The Bascom family began producing maple syrup in 1853 and has operated commercial syrup production and maple packing facilities for over 40 years.

  4. Maple syrup - Wikipedia

    en.wikipedia.org/wiki/Maple_syrup

    Under Canadian maple product regulations, containers of maple syrup must include the words "maple syrup", its grade name and net quantity in litres or millilitres, on the main display panel with a minimum font size of 1.6 mm. [78] [79] If the maple syrup is of Canada Grade A level, the name of the colour class must appear on the label in both ...

  5. Bulk foods - Wikipedia

    en.wikipedia.org/wiki/Bulk_foods

    Bulk foods are food items offered in large quantities, which can be purchased in large, bulk lots or transferred from a bulk container into a smaller container for purchase. [1] Bulk foods may be priced less compared to packaged foods because they are typically packaged in large generic bulk containers and packaging for grocery outlets, which ...

  6. Maple liqueur - Wikipedia

    en.wikipedia.org/wiki/Maple_liqueur

    It is made of 1.5 oz. Maple liqueur and 1 oz. Vanilla Vodka, 4 oz. Vanilla ice cream, 1 scoop of ice, and a dash of maple syrup. The ingredients are evaporated, quickly cooled, stirred and then packaged at room temperature. The process increases the concentration of ingredients to produce a light colored with a smooth, creamy texture cream.

  7. Quebec Maple Syrup Producers - Wikipedia

    en.wikipedia.org/wiki/Quebec_Maple_Syrup_Producers

    Quebec Maple Syrup Producers (QMSP; French: Producteurs et productrices acéricoles du Québec, PPAQ) is a federated organization that regulates the production and marketing of maple syrup from Quebec. It was known as the Federation of Quebec Maple Syrup Producers (French: Fédération des producteurs acéricoles du Québec, FPAQ) until 2018. [4]

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