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Los Angeles Fashion Week at Smashbox Studios, Culver City, CA 03/11/2008 Mercedes Benz Fashion Week 2008. Fashion Week in Los Angeles occurs biannually. Multiple show producers hold events throughout the Greater Los Angeles area each March and October. Traditionally, the City of Los Angeles identified the third weekend of those respective ...
Inside the New Moon restaurant, a Chinese eatery in the heart of the Los Angeles Fashion District, the lunch crowd was sparse on a recent afternoon when store owners and buyers were in town for ...
Myeong-dong [a] (Korean: 명동; lit. 'bright neighborhood') is a dong (neighborhood) in Jung District , Seoul , South Korea between Chungmu-ro , Eulji-ro , and Namdaemun-ro . Myeongdong is known for being one of Seoul's main shopping, parade route, and tourism districts. [ 1 ]
An abundance of street food at the Myeong-dong night market in Seoul. Traditionally street food was only seen at markets or on crowded streets, but it is now more widespread. In some regions dedicated street food streets have been built. Busan: Kkangtong Market was the first permanent night market in South Korea. There are a lot of exotic ...
Los Angeles was one of nine stops on Matt Haney's tour of the state's downtowns. From Sacramento to San Diego, he's in search of a prescription for California's ailing urban cores.
The identification of a "garment district" is relatively new in Los Angeles' history as a large city. In 1972 the Los Angeles Times defined the L.A. Garment District as being along Los Angeles Street from 3rd to 11th Street, an area that today straddles the border of Skid Row and the very northwest end of the current Fashion District.
Los Angeles was the 5th city in the world to develop a Fashion Week for menswear, succeeding New York, London, Paris and Vancouver. [3]During the event, menswear fashion designers and retail brands presented their latest collections to industry insiders—press, media, bloggers, buyers, stylists, high-profile guests and fashion occult.
The 7th Street Produce Market, which is an open-air wholesale produce market that was established in 1917, occupies a 5-acre (2.0 ha) area within ROW DTLA. [ 2 ] The marketplace is converted into Smorgasburg – a food market – every Sunday.