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Diabetic hypoglycemia can be mild, recognized easily by the patient, and reversed with a small amount of carbohydrates eaten or drunk, or it may be severe enough to cause unconsciousness requiring intravenous dextrose or an injection of glucagon. Severe hypoglycemic unconsciousness is one form of diabetic coma. A common medical definition of ...
High temperatures can also cause blood vessels to dilate, increasing insulin absorption and leading to low blood sugar. Symptoms of low blood sugar (called hypoglycemia) may include feeling shaky ...
The symptoms of low blood sugar alone are not specific enough to characterize a hypoglycemic episode. [2] A single blood sugar reading below 70 mg/dL is also not specific enough to characterize a hypoglycemic episode. [2] Whipple's triad is a set of three conditions that need to be met to accurately characterize a hypoglycemic episode. [2]
Carbs such as whole grains are essential for energy, but when eaten alone they can quickly raise blood sugar levels. So, Rancourt recommends ensuring you also include protein, fiber and fat in ...
Prediabetes, often considered the step before diabetes, is when you have higher than usual blood glucose (blood sugar) levels. Your levels aren’t high enough to be classified as type 2 diabetes.
The term is not necessarily a diagnosis since it requires an evaluation to determine the cause of the hypoglycemia. [3] The condition is related to homeostatic systems used by the body to control the blood sugar level. It is described as a sense of tiredness, lethargy, irritation, or hangover, although the effects can be lessened if a lot of ...
A nutrition researcher explains how you can enjoy pasta and bread without blood sugar spikes by adding other nutrients and timing your meals.
Ketotic hypoglycemia refers to any circumstance in which low blood glucose is accompanied by ketosis, the presence of ketone bodies (such as beta-hydroxybutyrate) in the blood or urine. This state can be either physiologic or pathologic; physiologic ketotic hypoglycemia is a common cause of hypoglycemia in children, often in response to ...
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