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Another small table was the cabaret or á café table, with a small marble top and long legs, on which coffee or drinks could be served. The version introduced in 1770 featured geometric designs and a neoclassical frieze around the plateau. [16] Another popular type of small table was the Table de toilette, or dressing table.
Victorian architecture is a series of architectural revival styles in the mid-to-late 19th century. Victorian refers to the reign of Queen Victoria (1837–1901), called the Victorian era, during which period the styles known as Victorian were used in construction. However, many elements of what is typically termed "Victorian" architecture did ...
In the cabinets the lower part was usually a closed cupboard, paneled and ornamented, with terms between the different divisions, the figure issuing from the vase being now a head only, and now two-thirds of the whole; the top projected, and was upheld by the big columns; and all the surfaces were enriched with sculptures after the approved ...
Manufacturers in the United States used the drawings and ideas in the book to create mass-produced Eastlake Style or Cottage furniture. The geometric ornaments, spindles, low relief carvings, and incised lines were designed to be affordable and easy to clean; [ 1 ] nevertheless, many of the designs which resulted are artistically complex.
Rococo console table; 18th century; carved and gilded wood, marble top; 63.2 × 60 × 25.4 cm; Metropolitan Museum of Art Rococo commode; by Charles Cressent ; c. 1745–1749; pine and oak veneered with amaranth and bois satiné, walnut, oak, pine; gilt-bronze, portoro marble top; 87.6 x 139.7 x 57.8 cm; Metropolitan Museum of Art
Art Deco, short for the French Arts décoratifs (lit. ' Decorative Arts '), [1] is a style of visual arts, architecture, and product design, that first appeared in Paris in the 1910s (just before World War I), [2] and flourished in the United States and Europe during the 1920s to early 1930s.
Victorian kitchen display at Lulworth Castle Victorian Dining Room, Waddesdon Manor. Many Victorian meals were served at home as a family, prepared by cooks and servants who had studied French and Italian cookbooks. Middle and upper class breakfasts typically consisted of porridge, eggs, fish and bacon. They were eaten together as a family.
Loo tables were very popular in the 18th and 19th centuries as candlestands, tea tables, or small dining tables, although they were originally made for the popular card game loo or lanterloo. Their typically round or oval tops have a tilting mechanism , which enables them to be stored out of the way (e.g. in room corners) when not in use.
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