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In Alaska, three species of king crab are caught commercially: the red king crab (Paralithodes camtschaticus, found in Bristol Bay, Norton Sound, and the Kodiak Archipelago), blue king crab (Paralithodes platypus, St. Matthew Island and the Pribilof Islands), and golden king crab (Lithodes aequispinus, Aleutian Islands).
The red king crab (Paralithodes camtschaticus), also called Kamchatka crab or Alaskan king crab, is a species of king crab native to cold waters in the North Pacific Ocean and adjacent seas, but also introduced to the Barents Sea. It grows to a leg span of 1.8 m (5.9 ft), and is heavily targeted by fisheries.
In the press release, the Hansens noted that 50-70 percent of Alaskan King Crab was purchased by Japan and never reached U.S. stores or restaurants; by bringing Russian King Crab to the American market, the Hansens hoped that the increased demand for King Crab would benefit the Alaskan fishing fleet by raising the price of King Crab overall.
Alaska fishermen will be able to harvest red king crab for the first time in two years, offering a slight reprieve to the beleaguered fishery beset by low numbers likely exacerbated by climate change.
What happened to Alaska's crabs? Between 2018 and 2021, there was an unexpected 92% decline in snow crab abundance, or about 10 billion crabs. The crabs had been plentiful in the years prior ...
Molts and shells from snow crab sit on a table in June at the Alaska Fisheries Science Center in Kodiak, Alaska. - Joshua A. Bickel/AP ... including red king crab and sea lions, experts say.
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