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In 1928, Louis Davenport bought out the hotel's other stockholders. On April 26, 1945, Davenport sold the hotel and the restaurant to the William Edris Company of Seattle, for $1.5 million. [10] Edris sold the property two years later, in 1947, to a group of three Spokane investors.
The new hotel, named The Davenport Grand, is located directly across from the Spokane Convention Center, and is the largest building constructed in the city since The Davenport Tower in 2007, standing at around 18 stories tall. Construction was completed in 2015 including a skywalk to connect the hotel with the Convention Center.
Filet Steakhouse has a Thanksgiving lunch buffet from 10:30 a.m. to 4:30 p.m. The dinner includes a carving station with smoked brisket, roasted ham, roasted turkey breast, as well green bean ...
Buffet prices on Thanksgiving are $18.99 for adults; $17.99 for senior citizens; $7.99 for kids ages 9-12; and $5.99 for kids ages 4-8. Children 3 and younger eat for free.
Louie Davenport retired in 1945 at the age of 77 and sold the Davenport. The hotel changed owners a few times more and fell into disarray before shutting its doors and facing demolition in the ’80s.
At an estimated cost of $2,000,000, the Davenport Hotel finally opened in August 1914. With its spacious Spanish Renaissance-styled main lobby, Isabella dining hall, Italian Gardens restaurant, Marie Antoinette Ballroom, and ornate Hall of Doges, the Davenport was widely considered one of America's grandest hotels and remained so for many years.
For those looking for catering, Cracker Barrel is offering a full Thanksgiving meal for 10, including turkey, dressing, gravy, cranberry relish, choice of two sides, rolls and two pies. The price ...
The renovation project is the largest investment in the 1914 property since the $40 million renovation of the hotel was completed in 2002, Davenport spokesperson Danielle Beaudine said in a news ...