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The Pioneer Woman's all-time favorite menu for Christmas includes family recipes like prime rib, snacks, and homemade cinnamon rolls for friends and family.
Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup. Bake 20 to 28 minutes or until golden brown.
Cinnamon Roll French Toast Roll-Ups Recipe Ingredients. 1/2 cup + 2 tablespoons unsalted butter, softened. 1/4 cup light brown sugar. 1 tablespoon cinnamon
The next day, when ready to bake, preheat the oven to 350 degrees. Melt ½ of the butter and pour into a small bowl. Using a pastry brush, butter a 9-by-9-inch baking pan and set aside.
This French toast casserole is sweetened with banana and a touch of maple syrup. The drizzle on top adds nutty peanut butter flavor to every bite. If your peanut butter is lumpy, blend the custard ...
This recipe replaces your typical cinnamon-sugar filling with a homemade gingerbread spice. Top the rolls off with coconut icing and sparkling sugar for that snowy white finishing touch. Get the ...
To make the dough tear or chop the sticks of vey cold butter into the flour and rub through with your fingers to make a wet sand mixture. Add in the sugar, yeast, salt and mix through.
4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.