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  2. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

    www.aol.com/patti-labelles-simple-shrimp-scampi...

    Pour in the wine, reduce the heat to low, then cover and cook until the shrimp turn pink, which should take about 6 minutes. Stir in the lemon juice and serve the shrimp over the pasta.

  3. Greek shrimp and orzo pasta bake, plus 2 more healthy ... - AOL

    www.aol.com/greek-shrimp-orzo-pasta-bake...

    Ingredients. 1 cup orzo. 1 tablespoon chicken stock paste. 2 cups water. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1 teaspoon salt. 1/2 teaspoon pepper

  4. Pasta with Shrimp and Pistachio Pesto Is The Perfect ...

    www.aol.com/pasta-shrimp-pistachio-pesto-perfect...

    Yields: 6 servings. Prep Time: 20 mins. Total Time: 35 mins. Ingredients. 3 c. packed baby spinach. 1/2 c. fresh parsley. 1/4 c. roasted salted pistachios. 1 tbsp.

  5. Picante Shrimp & Pepper Pasta Recipe - AOL

    homepage.aol.com/food/recipes/picante-shrimp...

    Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

  6. List of seafood dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_dishes

    Paella – Rice dish from the Valencian Community, Spain, with mussels, shrimp, and fish; Paelya – Philippine rice dish, similar to paella but differs with usage of glutinous rice; Paila marina – Chilean seafood soup or stew, notable for usage of unique varieties of seafood such as giant barnacles, piura tunicates, and Chilean mussels

  7. Scampi - Wikipedia

    en.wikipedia.org/wiki/Scampi

    Scampi" by itself is a dish of shrimp served in garlic butter, dry white wine and Parmesan cheese, either with bread or over pasta or rice. The term "shrimp scampi" is construed as a style of preparation, with variants using other shellfish or even meats such as chicken.

  8. Cioppino - Wikipedia

    en.wikipedia.org/wiki/Cioppino

    Cioppino is traditionally made from the catch of the day, which in San Francisco is typically a combination of dungeness crab, clams, shrimp, scallops, squid, mussels and fish, all sourced from the Pacific. The seafood is then combined with fresh tomatoes in a wine sauce. The dish can be served with toasted bread, either local sourdough or ...

  9. 45 best spinach recipes for a boost of green - AOL

    www.aol.com/news/45-best-spinach-recipes-boost...

    This comforting dish from Katie Lee melds mac and cheese with spinach and artichoke dip for the perfect creamy baked pasta. The recipe can easily be prepped in advance and popped in the oven to ...

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