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  2. Can You Freeze Cookies? Here's How to Make the Holiday Treats ...

    www.aol.com/lifestyle/freeze-cookies-heres...

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  3. Dried fruit - Wikipedia

    en.wikipedia.org/wiki/Dried_fruit

    Fruits can also be spread out, dried and cut into stripes in its puree form without the addition of sugar or fats with at least 50% moisture content as fruit leather, (see patent listed under the references section) [12] [13] or as a powder by spray or drum drying. They can be freeze dried. Fresh fruit is frozen and placed in a drying chamber ...

  4. Can You Freeze Cookie Dough? - AOL

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  5. How to Store Cookies to Keep Them Fresh - AOL

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    Enjoy your holiday cookies all season long Part of a healthy, balanced diet can include room for treats like holiday cookies, such as this gluten-free sugar cookie. So we're sharing tips from our ...

  6. Freezie - Wikipedia

    en.wikipedia.org/wiki/Freezie

    A freezie or a freeze pop is a water-based frozen confection similar to an ice pop. It is made by freezing flavored liquid such as sugar water, fruit juice or purée inside a plastic casing or tube, either round or flat. Freezies come in sealed plastic tubular wrappers and conform to the shape of the wrapper when frozen to serve; as such, they ...

  7. Coulis - Wikipedia

    en.wikipedia.org/wiki/Coulis

    Depending on the consistency of the puree, either a chinois (for the softest purees), food mill, or drum sieve (for the hardest ones) can be used for straining. Reduction of coulis (to strengthen its sweetness and flavor) can be difficult, as the sauce may acquire a jam-like taste when heated, so sometimes vacuum evaporation is used to boil the ...

  8. Yes, You Can Freeze Eggs! Here's How to Do It the Right Way - AOL

    www.aol.com/yes-freeze-eggs-heres-way-200000611.html

    Or, if you use them a lot in baking, take a tip from pro pastry chefs and freeze them in bulk. Measure the egg whites in a liquid measuring cup in half-cup or whole-cup increments, pour them into ...

  9. Mango float - Wikipedia

    en.wikipedia.org/wiki/Mango_float

    Mango float or crema de mangga is a Filipino icebox cake dessert made with layers of ladyfingers (broas) or graham crackers, whipped cream, condensed milk, and ripe carabao mangoes. It is chilled for a few hours before serving, though it can also be frozen to give it an ice cream -like consistency.

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