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City of London — Claude Bosi at Bibendum: French: Kensington and Chelsea — — — — Club Gascon: French: City of London: CORE by Clare Smyth: British: Kensington and Chelsea — — — — — Dabbous: Modern: Westminster: Closed: Dining Room at the Goring: British: Westminster — — Dinner by Heston Blumenthal: British: Westminster ...
Marylebone (usually / ˈ m ɑːr l ɪ b ən / MAR-lib-ən, also / ˈ m ær ɪ (l ə) b ən / MARR-i(l-ə)b-ən) [1] is an area in London, England and is located in the City of Westminster.It is in Central London and part of the West End.
Colony – restaurant, bar and grill in Marylebone, London, ... The French House, Soho – Pub and dining room at 49 Dean Street, Soho, London;
The Ivy Market Grill, Henrietta Street, London The Ivy Cafe in Marylebone Lane, November 2016. The Ivy is a British restaurant founded in 1917 known for its popularity with celebrities. [1] The original restaurant's location in the West End, opposite the Ambassadors and St Martin's theatres, made it a popular restaurant for theatregoers. [2]
The Chiltern Firehouse is a temporarily-closed restaurant and boutique hotel located at 1 Chiltern Street in the Marylebone area of London, England. [1] It occupies the Grade II listed building of the former Marylebone Fire Station, originally known as the Manchester Square Fire Station.
It’s 40 miles northwest of London and a 38-minute direct train ride from London Marylebone to Haddenham & Thame Parkway. From here, it’s a 10-minute taxi ride away (there’s a rank at the ...
L'Autre Pied was a one Michelin star restaurant situated in Marylebone, in London's West End in England, specialising in French cuisine.. The restaurant opened 1 November 2007 led by Marcus Eaves with the backing of established restaurateur David Moore of sister restaurant, Pied à Terre and pop-up restaurant Pieds Nus.
KOL is Santiago Lastra's first restaurant, a 54 seat ground floor Mexican restaurant in Marylebone, London, opening in October 2020. [6] In 2021, KOL was voted the Best New Arrival in Europe in the La Liste Awards, [7] and Lastra himself was voted Best New Chef in the GQ Food & Drink Awards. [8]
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