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Yields: 8-10 servings. Prep Time: 2 hours. Total Time: 3 hours. Ingredients. Filling. 3 1/2 lb. sweet potatoes. 1/2 c. butter, melted, plus more to grease the casserole dish
3 pounds sweet potatoes, peeled and cut into 1/2-inch cubes 1 1/2 teaspoons kosher salt (halve the amount if using table salt) 4 tablespoons (56g) unsalted butter, melted
Or you can freeze the sweet potato mash or cubed, pre-cooked sweet potatoes as well. To reheat in the oven, remove foil and bake for 20 to 25 minutes at 350°F, or cook in the microwave for three ...
The 'Ridiculously Good and Simple' Sweet Potato Recipe Andrew Zimmern Makes for Thanksgiving—and All Winter Long. Nina Elder. November 28, 2024 at 6:00 AM. Potatoes are pretty much a perfect food.
To make Parton and her sister's sweet potato casserole at home, you'll need: 5 large sweet potatoes, peeled and quartered. 2 cups miniature marshmallows
These stuffed potatoes are a fun twist on the traditional sweet potato casserole. "Get the kids involved by letting them mash the potatoes and sprinkle on the toppings," suggests recipe developer ...
Sweet potatoes work well with so many foods, so you can go sweet or savory with toppings to mix things up. Plus, sweet potatoes are the perfect vehicle for quick and easy nutrition that’s super ...
Preheat oven to 475°. In a 13" x 9" pan, combine potatoes, garlic, and butter; generously season with salt and pepper. Cover with foil and bake until a knife is easily inserted into the center of ...