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In this healthy casserole—sometimes called tamale pie—the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind ...
Skillet Tamale Pie. Tamale pie is a Southwestern dish of chili baked with cornbread on top for a full meal in one skillet. This easy version includes lots of spices in the chili for a deep flavor ...
When the skillet is clean, dry it and add a thin layer of oil. ... Recipes to Try with a Cast-Iron Skillet. ... bake some cornbread or get it screaming hot and sear a perfect steak. When the ...
Meat steaks are usually grilled, pan-fried, or broiled, while fish steaks may also be baked. Meat cooked in sauce, such as steak and kidney pie , or minced meat formed into a steak shape, such as Salisbury steak and hamburger steak may also be referred to as steak.
Recipes for grilled salmon steaks with lemon-caper sauce and stuffed tomatoes. Featuring an Equipment Review covering tomato coring tools and a Tasting Lab on breadcrumbs. 103
Steak Diane is similar to steak au poivre. [31] Early recipes had few ingredients: steak, butter, Worcestershire sauce, pepper, salt and chopped parsley, [24] and possibly garlic. [32] The steak is cut or pounded thin so that it will cook rapidly, sautéed in the seasoned butter and Worcestershire sauce, and served garnished with the parsley.
So reach for your secret weapon and new best friend: the cast-iron... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...
London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the name may suggest British origins, "broil" is not a common term in UK English, and indeed the dish is American, not British.