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The Pepperidge Farm logo is based on the Grist Mill in Sudbury, Massachusetts, which supplied the company with 48 tons of whole wheat flour monthly from 1952 to 1967. [ 7 ] During the 1970s and 80s, the company used the slogan "Pepperidge Farm remembers" for a long-running television commercial campaign that leaned heavily upon nostalgia ...
The Pepperidge Farm brand was bought by Campbell for $28.2 million worth of Campbell's stock in 1961. She then gained the title of first woman on the board of Campbell. [8] [10] Rudkin is still considered to be a leader in many industries and her legacy lives on through Pepperidge Farm.
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Thin-sliced breads, wherein the bread is sliced somewhat thinner than customary, are often labeled as "sandwich bread". Examples of U.S. bakers that produce sandwich bread are Wonder, Pepperidge Farm, [13] [14] and Nature's Pride. Some supermarket chains, such as Texas-based H-E-B, produce their own store brands of sandwich bread. [15]
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While at Campbell's Soup Company, he took the corporation public and increased its brand portfolio to include Pepperidge Farm's breads, cookies, and crackers, Franco-American's gravies and pastas, V8 vegetable juices, Swanson broths, and Godiva's chocolates. David Johnson was president and CEO from 1990 until 1997.
“Bread, de Luxe” by J.D. Ratcliff, December 1939 Margaret Rudkin began baking bread for her allergy-prone son in 1937, grinding wheat in a coffee mill to preserve the bran and B vitamins lost ...
Pepperidge Farm has created several spin-off products, including Goldfish Sandwich Crackers, Flavor-Blasted Goldfish, [23] [17] Goldfish bread, multi-colored Goldfish (known as Goldfish-American), and Baby Goldfish (which are smaller than normal). There are also seasonably available color-changing Goldfish and colored Goldfish (come in a ...
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