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The restaurant, also called "Stillwater's Jumpin' Little Juke Joint," occupies a two story building with a unique atrium dubbed the "Joe Dome" featuring a retractable glass roof, built in 1992. Eskimo Joe's is a popular hang-out for OSU students and is located across the street from the main campus.
Hideaway Pizza is a restaurant originally opened in 1957 in Stillwater, Oklahoma. [1] [2] Its original location is in Stillwater at the corner of 3rd St and Knoblock, near the Oklahoma State University campus. In 1993, the restaurant started opening locations outside of Stillwater. [2]
MERIDIAN TWP. — Stillwater Grill, a longtime restaurant in Okemos, has closed after 24 years in business. The 6,000-square-foot, 175-seat restaurant's last day was Sunday, said Kevin Gudejko ...
On June 28, 2005, helped by new menu items and increased advertising exposure, Sonic Corp. reported double-digit increases in net income and revenue in the third quarter that year. [20] On January 5, 2005, the company started to install card readers in the drive-in stalls at its 544 company-owned locations by the end of January that year. [ 21 ]
The menu includes hamburgers and other sandwiches, steaks, seafood entrees, appetizers, and the restaurant's specialty, chicken wings. Almost all Hooters restaurants hold alcoholic beverage licenses to sell beer and wine, and where local permits allow, a full liquor bar. Hooters T-shirts, sweatshirts, and various souvenirs and curios are also sold.
Handcrafted armoires hold 007-level minibars in the seven guest rooms attached to Launceston’s best restaurant. At Stillwater, order the prawn risotto with a glass of crisp, clean Bream Creek ...
The first restaurant of the chain was Famous Dave's Bar-B-Que in Hayward, Wisconsin. On the morning of November 3, 2014, it was destroyed by fire. [6] The second location opened in the Linden Hills neighborhood of Minneapolis, Minnesota in 1995 and was designed to be an old-fashioned "roadside BBQ Shack". [7] It closed in 2014. [8]
Jason's Deli is an American chain of fast casual restaurants founded in 1976 in Beaumont, Texas, by Joe Tortorice, Jr. [1] There are currently over 245 locations in 29 states. The menu includes sandwiches, wraps, baked potatoes, pasta, soups, salads, and desserts, as well as catering items such as boxed lunches.