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The traditional places to buy take-away food in Australia has long been at a local milk bar, fish and chip shop, or bakery, though these have met with stiff competition from fast food chains and convenience stores in recent decades. Iconic Australian take-away food (i.e. fast food) includes meat pies, sausage rolls, pasties, Chiko Rolls, and ...
An Australian pizza variant which is covered with Ham, bacon and egg. Australian-style pizza in general differs from Italian pizza with its thicker somewhat spongier base, less tomato and much more toppings. [76] [77] Bolognaise Chicken Parmigiana Chicken Parmigiana topped with a bolognese sauce. A "Parma night" Parmigiana available weekly in pubs.
Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or fungi used for culinary or medicinal purposes, regardless of the continent or culture.
In Australia and New Zealand, a meat pie is a hand-sized pie containing diced or minced meat and gravy, sometimes with onion, mushrooms or cheese and is often consumed as a takeaway food snack. This variant of the standard meat pie is considered iconic. [1] It was described by New South Wales Premier Bob Carr in 2003 as Australia's "national dish".
On culinary diplomacy "Discovering Australian native ingredients and integrating those ingredients into my Cantonese-style food really gave me an opportunity to create an authentic and meaningful ...
Australian cuisine-related lists (13 P) Australian fusion cuisine (1 C, 1 P) A. Alcohol in Australia (7 C, 25 P) Australian apples (1 C, 8 P)
A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut.The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture.
Bird flu and seasonal flu at the same time. Currently, respiratory virus activity is low in the U.S., but the country is on the brink of entering traditional flu season. Dr. Otto Yang, a professor ...
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