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2. Litre - Wikipedia

   en.wikipedia.org/wiki/Litre

   One litre of water has a mass of almost exactly one kilogram when measured at its maximal density, which occurs at about 4 °C. It follows, therefore, that 1000th of a litre, known as one millilitre (1 mL), of water has a mass of about 1 g; 1000 litres of water has a mass of about 1000 kg (1 tonne or megagram). This relationship holds because ...

3. French units of measurement - Wikipedia

   en.wikipedia.org/wiki/French_units_of_measurement

   La loi du 4 juillet 1837 (the law of 4 July 1837) of the July Monarchy effectively revoked the use of mesures usuelles by reaffirming the laws of measurement of 1795 and 1799 to be used from 1 May 1840. [1] However, many units of measure, such as the livre, remained in colloquial use for many years and the livre still does to some extent.

4. Quart - Wikipedia

   en.wikipedia.org/wiki/Quart

   The Winchester quart is an archaic measure, [10] equal to 1 ⁄ 16 of a Winchester bushel: this is equal to 134.40126 cubic inches or 1.9378781 imperial quarts or 2.2024420 litres. The 2.5 L bottles in which laboratory chemicals are supplied are sometimes referred to as Winchester quart bottles , although these contain 13.5% more than a ...

5. Wine bottle - Wikipedia

   en.wikipedia.org/wiki/Wine_bottle

   The transparent green of a typical wine bottle A square wine bottle. A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sales in the wine industry ...

6. Fifth (unit) - Wikipedia

   en.wikipedia.org/wiki/Fifth_(unit)

   A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...

7. Wine/water mixing problem - Wikipedia

   en.wikipedia.org/wiki/Wine/water_mixing_problem

   In the wine/water mixing problem, one starts with two barrels, one holding wine and the other an equal volume of water. A cup of wine is taken from the wine barrel and added to the water. A cup of the wine/water mixture is then returned to the wine barrel, so that the volumes in the barrels are again equal.