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  2. Kombucha - Wikipedia

    en.wikipedia.org/wiki/Kombucha

    Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) [1] is a fermented, lightly effervescent, sweetened black tea drink. Sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast . [ 2 ]

  3. SCOBY - Wikipedia

    en.wikipedia.org/wiki/SCOBY

    A SCOBY used for brewing kombucha Kombucha co-culture with SCOBY biofilm Symbiotic culture of bacteria and yeast (SCOBY) is a culinary symbiotic fermentation culture ( starter ) consisting of lactic acid bacteria (LAB), acetic acid bacteria (AAB), and yeast which arises in the preparation of sour foods and beverages such as kombucha . [ 1 ]

  4. Kombucha tea, brewing a better bubbly beverage - AOL

    www.aol.com/news/2010-04-28-kombucha-tea-brewing...

    Not being a person one who cares much for health claims or three-dollar beverages, it was a year or two after I'd first seen kombucha tea in my favorite produce store's drink case before I tried it.

  5. 150+ Creative Date Night Ideas To Spice up Your Love Life - AOL

    www.aol.com/lifestyle/150-creative-date-night...

    Throw a Tea Party for the Kids in Your Neighborhood. ... Learn How To Make Kombucha Tea. Or maybe a sweet-and-sour drink made with tea is more your flavor? Recipes abound for this probiotic treat.

  6. Fermented tea - Wikipedia

    en.wikipedia.org/wiki/Fermented_tea

    Fermented tea (also known as post-fermented tea or dark tea) is a class of tea that has undergone microbial fermentation, from several months to many years.The exposure of the tea leaves to humidity and oxygen during the process also causes endo-oxidation (derived from the tea-leaf enzymes themselves) and exo-oxidation (which is microbially catalysed).

  7. Jun (drink) - Wikipedia

    en.wikipedia.org/wiki/Jun_(drink)

    Jun can be thought of as a cousin of kombucha. Jun is composed primarily of green tea and honey, whereas kombucha is made of black tea and cane sugar. The fermentation process also requires a symbiotic colony of bacteria and yeast (SCOBY). Jun has a sweeter taste, higher price (due to the cost of its ingredients), and limited availability.

  8. Mushroom tea - Wikipedia

    en.wikipedia.org/wiki/Mushroom_tea

    Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as Psilocybe cubensis). The active ingredient in psychedelic mushrooms is psilocybin , while the active ingredients in medicinal mushrooms are thought to be beta-glucans .

  9. How might soft drinks lead to type 2 diabetes? - AOL

    www.aol.com/might-soft-drinks-lead-type...

    Soft drinks with added sugar might increase a person's risk of type 2 diabetes by affecting their gut microbiome, new research suggests.

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