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  2. Cyanobacteria - Wikipedia

    en.wikipedia.org/wiki/Cyanobacteria

    The cyanobacteria Synechocystis and Cyanothece are important model organisms with potential applications in biotechnology for bioethanol production, food colorings, as a source of human and animal food, dietary supplements and raw materials. [21]

  3. Prochlorococcus - Wikipedia

    en.wikipedia.org/wiki/Prochlorococcus

    Prochlorococcus is a genus of small (0.6 μm) marine cyanobacteria with an unusual pigmentation (chlorophyll a2 and b2).These bacteria belong to the photosynthetic picoplankton and are probably the most abundant photosynthetic organism on Earth.

  4. List of microorganisms used in food and beverage preparation

    en.wikipedia.org/wiki/List_of_microorganisms...

    This page was last edited on 11 December 2024, at 08:10 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  5. Nostoc - Wikipedia

    en.wikipedia.org/wiki/Nostoc

    Nostoc, also known as star jelly, troll's butter, spit of moon, fallen star, witch's butter (not to be confused with the fungi commonly known as witches' butter), and witch's jelly, is the most common genus of cyanobacteria found in a variety of both aquatic and terrestrial environments that may form colonies composed of filaments of moniliform cells in a gelatinous sheath of polysaccharides. [1]

  6. Cyanobacterial morphology - Wikipedia

    en.wikipedia.org/wiki/Cyanobacterial_morphology

    Cyanobacteria have strict light requirements. Too little light can result in insufficient energy production, and in some species may cause the cells to resort to heterotrophic respiration. [4] Too much light can inhibit the cells, decrease photosynthesis efficiency and cause damage by bleaching.

  7. Microcystin - Wikipedia

    en.wikipedia.org/wiki/Microcystin

    Blue-Green Algae (Cyanobacteria) and their Toxins (Health Canada) Toxic cyanobacteria in water: A guide to their public health consequences, monitoring, and management (WHO) Cyanobacteria and Cyanotoxins: Information for Drinking Water Systems (EPA) Cyanobacteria Are Far From Just Toledo's Problem By Carl Zimmer, Aug. 7, 2014(The New York Times)

  8. Marine primary production - Wikipedia

    en.wikipedia.org/wiki/Marine_primary_production

    The organisms responsible for primary production are called primary producers or autotrophs. Most marine primary production is generated by a diverse collection of marine microorganisms called algae and cyanobacteria. Together these form the principal primary producers at the base of the ocean food chain and produce half of the world's oxygen ...

  9. Aphanizomenon flos-aquae - Wikipedia

    en.wikipedia.org/wiki/Aphanizomenon_flos-aquae

    Cyanobacteria were the first organisms to achieve photosynthesis. [4] Chlorophyll and phycocyanine—two pigments contained in cyanobacteria—allow the vegetative cells to absorb light and transform it into nutrients. [4] The genus Aphanizomenon is defined as a cluster of eight morphospecies, including Aphanizomenon flos-aquae. [5]