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  2. Wood science - Wikipedia

    en.wikipedia.org/wiki/Wood_science

    Wood chemistry, whose primary focus is the analysis of the chemical constituents comprising wood, with specific emphasis on cellulose, lignin, hemicelluloses, and extractives, as well as on the various products derived from these components. It is also explores potential uses for pulp and paper production, the utilization of wood and wood waste ...

  3. Wood preservation - Wikipedia

    en.wikipedia.org/wiki/Wood_preservation

    The physical properties of any material are determined by its chemical structure. Wood contains an abundance of chemical groups called free hydroxyls. Free hydroxyl groups readily absorb and release water according to changes in the climatic conditions to which they are exposed. This is the main reason why wood's dimensional stability is ...

  4. Bleaching of wood pulp - Wikipedia

    en.wikipedia.org/wiki/Bleaching_of_wood_pulp

    Bleaching of wood pulp is the chemical processing of wood pulp to lighten its color and whiten the pulp. The primary product of wood pulp is paper , for which whiteness (similar to, but distinct from brightness) is an important characteristic. [ 1 ]

  5. Wood - Wikipedia

    en.wikipedia.org/wiki/Wood

    as free water in the cell cavities and spaces, especially of the xylem; Equilibrium moisture content in wood. In heartwood it occurs only in the first and last forms. Wood that is thoroughly air-dried (in equilibrium with the moisture content of the air) retains 8–16% of the water in the cell walls, and none, or practically none, in the other ...

  6. Lignin - Wikipedia

    en.wikipedia.org/wiki/Lignin

    In cooking, lignin in the form of hardwood is an important source of these two compounds, which impart the characteristic aroma and taste to smoked foods such as barbecue. The main flavor compounds of smoked ham are guaiacol , and its 4-, 5-, and 6-methyl derivatives as well as 2,6-dimethylphenol.

  7. Wood ash - Wikipedia

    en.wikipedia.org/wiki/Wood_ash

    Wood ash is the powdery residue remaining after the combustion of wood, such as burning wood in a fireplace, bonfire, or an industrial power plant. It is largely composed of calcium compounds, along with other non-combustible trace elements present in the wood, and has been used for many purposes throughout history.

  8. Conservation and restoration of wooden artifacts - Wikipedia

    en.wikipedia.org/wiki/Conservation_and...

    The five common chemical agents that damage wood are: Light – Creates a chemical reaction within the cell walls of wood, leading to a change in color or texture; Acids – Cause wood to become brittle. Alkalies – Cause the fibers of the wood to separate and break down. Salts – Similar to alkalies, salts break down the fibers of wood.

  9. Conservation and restoration of waterlogged wood - Wikipedia

    en.wikipedia.org/wiki/Conservation_and...

    Wood, an organic material produced by plants, are chemically composed of: carbohydrates (cellulose and hemicellulose), lignin and other components (aliphatic acids, alcohols, proteins and inorganic substances) in a smaller amount. The most important composition of the plant is the cellulose.