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Cutlery – A set of Western utensils: usually knife, fork and spoon; Sujeo – A paired set of Korean utensils: a spoon and chopsticks; Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or fork [1]
This is a list of serving utensils.. Knives. Splayd; Sporf; Spife; Knork; Butter knife; Cake and pie server; Spoons. Spork; Caviar spoon; Ladle (spoon) Salt spoon; Scoop (utensil) Slotted spoon
The timba (pail) and the tabo (dipper) are two essentials in Philippine bathrooms and bathing areas.. The tabò (Tagalog pronunciation: [ˈtaːbɔʔ]) is the traditional hygiene tool primarily for cleansing, bathing, and cleaning the floor of the bathroom in the Philippines, Indonesia, East Timor, Malaysia, Vietnam, Thailand and Brunei.
Here are BuzzFeed's top 9 secret uses for your everyday bathroom products. 1. Use a razor to de-pill your clothes in a flash. 2. Nail polish remover can erase permanent marker.
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A slotted spoon-like utensil used to separate the yolk of an egg from the egg white. Egg slicer: Slicing peeled, hard-boiled eggs quickly and evenly. Consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice. [3] Egg timer: Used to correctly time the process of boiling eggs.
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Pages in category "Eating utensils" The following 27 pages are in this category, out of 27 total. This list may not reflect recent changes. * Cutlery;