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The pylorus (/ p aɪ ˈ l ɔːr ə s / or / p ɪ ˈ l oʊ r ə s /) connects the stomach to the duodenum. The pylorus is considered as having two parts, the pyloric antrum (opening to the body of the stomach) and the pyloric canal (opening to the duodenum). The pyloric canal ends as the pyloric orifice, which
The pylorus of the stomach has a thickened portion of the inner circular layer: the pyloric sphincter. Alone among the GI tract, the stomach has a third layer of muscular layer. This is the inner oblique layer and helps churn the chyme in the stomach.
The human stomach has receptors responsive to sodium glutamate [40] and this information is passed to the lateral hypothalamus and limbic system in the brain as a palatability signal through the vagus nerve. [41] The stomach can also sense, independently of tongue and oral taste receptors, glucose, [42] carbohydrates, [43] proteins, [43] and ...
Foveolar cells in the antrum of stomach. A skewed cross-section of the columns gives a false impression of being stratified epithelium. Foveolar cells line the surface of the stomach and the gastric pits. They constitute a simple columnar epithelium, as they form a single layer of cells and are taller than their width. Other mucus-secreting ...
The stomach is a distensible organ and can normally expand to hold about one litre of food. [22] This expansion is enabled by a series of gastric folds in the inner walls of the stomach. The stomach of a newborn baby will only be able to expand to retain about 30 ml.
Whilst the muscularis externa is similar throughout the entire gastrointestinal tract, an exception is the stomach which has an additional inner oblique muscular layer to aid with grinding and mixing of food. The muscularis externa of the stomach is composed of the inner oblique layer, middle circular layer, and the outer longitudinal layer.
The duodenal bulb (also ampulla of duodenum, duodenal ampulla, or duodenal cap) is the initial, dilated portion of (the superior part of) the duodenum [1] just distal to the stomach; it begins at the pylorus and ends at the neck of the gallbladder. It is normally about 5 centimeters long. [2]
The right gastric vein passes right along the lesser curvature of the stomach to the pylorus. [1] [2] Once there, it joins onto the portal vein before the duodenum.[1] [2] The prepyloric vein is the last connecting branch onto the right gastric vein, marking the end of the stomach, and draining the proximal part of the duodenum.