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Neapolitan molded gelato made with layers of different colors and flavors, usually containing candied fruits and nuts Squiccia Cake from Tortona, Piedmont Stomatico Biscuit from Reggio Calabria made with flour, honey, cinnamon, cloves, almonds, olive oil and sugar Straboli Tyrolean funnel cake Stroscia Ligurian olive oil cake
Lucuma – a popular Peruvian ice cream flavor with an orange color and a sweet nutty taste [7] Mamey; Mango [8] Moon mist – a blend of grape, banana, and blue raspberry (or sometimes bubblegum) flavors, popular in Atlantic Canada. The flavors are generally blended together to give a mist-like texture. [9] [10] Passion fruit; Pumpkin [6] [11]
Gelato in different flavors in Florence. The original fior di latte is a plain, base ice cream with no flavor and no eggs added. Stracciatella is fior di latte gelato with chocolate chunks. Traditional flavors of gelato include crema ('custard'), vanilla, chocolate, hazelnut, almond, and pistachio. [52]
The Sanpellegrino Company dates back to 1899, when it first began producing mineral water in in San Pellegrino Terme, near the Italian Alps. The water is known for its mineral salts, which are ...
Hell, Meredith Kurtzman, one of the greatest gelato makers in the world, makes a ridiculously delicious olive oil gelato with a whopping 10 egg yolks per batch. And if eggs and cream are okay with ...
Organic Gelato Chocolate Mousse. Talenti $6.50 per pint. While technically a gelato, we're willing to make an exception in a roundup of ice creams for this frozen treat — and think you should ...
Ciao Bella Gelato Company is a frozen dessert company specializing in gelatos and sorbets. Also known as "Ciao Bella", the company began in 1983 in a kitchen in New York City's Little Italy. [1] Traditional recipes from Torino were used. Ciao Bella was formerly owned by Charlie Apt and F.W. Pearce. [2]
Anita la Mamma del Gelato (commonly known as Anita Gelato) is an international family-owned brand that manufactures gelato, frozen yogurt, sorbet, and raw materials for the ice cream market. Established in 2002 in Tel Aviv , Israel, the brand has grown into a multi-national network of more than 160 locations in Israel, United States, Australia ...