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  2. Gyeran-jjim - Wikipedia

    en.wikipedia.org/wiki/Gyeran-jjim

    Gyeran-jjim (Korean: 계란찜), dalgyal-jjim (달걀찜) or steamed eggs is a type of jjim, Korean steamed dish. [1] [2] It is a custardy, casserole-like banchan (side dish), often seasoned with saeu-jeot (salted shrimp) or myeongnan-jeot (salted pollock roe) and topped with scallions and toasted sesame seeds.

  3. Chinese steamed eggs - Wikipedia

    en.wikipedia.org/wiki/Chinese_steamed_eggs

    The eggs should be steamed until just firm, so that the texture of the eggs is still smooth and silky. A plate is usually placed on top of the bowl containing the egg mixture and left on while the egg is being steamed. Uncapped steamed eggs will have water on top of the finished dish due to the steam. [citation needed]

  4. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    A steamed fertilized duck egg containing a partially developed duck embryo, it is commonly sold as street food in the Philippines. Basted egg: Plain Sunny-side-up eggs that are slightly cooked on the top. This can be accomplished by spooning fat from the pan onto the eggs [4] or by turning them and cooking the yolk side for a few seconds. [5 ...

  5. Scientists developed a new method for the perfect boiled egg ...

    www.aol.com/perfect-hard-boiled-eggs-scientists...

    Hard-boiled eggs were cooked for 12 minutes, soft-boiled ones for six minutes and sous vide eggs were prepared at 65 degrees Celsius (149 degrees Fahrenheit) for one hour. ... 81 creative and easy ...

  6. I Found a New Method for Scrambling Eggs and It's the Only ...

    www.aol.com/found-method-scrambling-eggs-only...

    As soon as the butter begins to brown, I take the skillet off the heat, add the eggs, and immediately stir with a silicone spatula until the heat of the pan dies down and the scrambled eggs stop ...

  7. These Easy Potluck Recipes Can All Be Made Using a ... - AOL

    www.aol.com/easy-potluck-recipes-made-using...

    These ribs are cooked in a savory-sweet teriyaki sauce of soy, honey, garlic, and ginger. It's fall-off-the-bone kind of good. Get Ree's Slow Cooker Teriyaki Ribs recipe .

  8. Fried egg - Wikipedia

    en.wikipedia.org/wiki/Fried_egg

    North Americans use different terms to describe the degree and method to which fried eggs are cooked, including: Over easy or over light Cooked on both sides; the yolk is runny and the egg white is fully cooked. Over medium Cooked on both sides; the yolk is cooked through but soft and near liquid at the center. The egg white is thoroughly cooked.

  9. I tried the 'whirlpool' trick for making perfect scrambled ...

    www.aol.com/news/tried-whirlpool-trick-making...

    The finished scrambled eggs come out super fluffy, creamy, and perfectly cooked every time. Scrambled eggs are simple to make, but they aren't always easy to get right. They can be rubbery if they ...

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