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The word panabas means "tool for cutting down", from the prefix pang-and the root word tabas.It is also known alternatively as pangtabas or simply tabas.In specific regions, it is also known as lantip in the Western Visayas (where it is primarily a sugarcane-cutting tool), [7] palataw in Luzon, [8] and nawi among the Maguindanao people.
"Weapons of Moroland" is a plaque or crest containing miniature models of weapons used by warriors from the indigenous peoples of Mindanao in the Philippines. As a souvenir, it is fairly common in gift shops, and is considered a pop culture icon. [ 1 ]
A bolo (Tagalog: iták/gúlok, Ilocano: bunéng, Ibanag: badáng/aliwa, Pangasinan: baráng, Kapampangan: paláng, Bikol: tabák/minasbad, Cebuano: súndang/kampilan, Waray: sansibar, Hiligaynon: sandúko/binangon, Aklan: talibong) is a general term for traditional pre-colonial small- to medium-sized single-edged swords or large knives of the Philippines that function both as tools and weapons.
Regular soldiers of the Philippine Revolutionary Army stand attention for an inspection.. The Philippine Revolution, also called the Tagalog War by the Spaniards, [1] was a revolution and subsequent conflict fought between the Katipunan, later the Philippine Revolutionary Army, and the Spanish colonial government.
"Kampilan" is the term most commonly used for the sword in the Tagalog, Ilocano and Visayan languages.It simply means "sword". [3] [4] [5] It is known by other names in other ethnic groups in the Philippines including Kapampangan talibong or talibon (not to be confused with the Visayan talibon); Maranao kifing; Iranun parang kampilan; [6] and Tboli tok and kafilan.
Yo-Yo [c] - In the Philippines around 1500, the Yo-Yo was a weapon. It consisted of a four pound stone attached to a rope about 20 feet long. Tribesmen used it in two ways. When hunting, they stood off to one side, held one end of the rope and threw the rock towards the legs of an animal.
Rattan is the most commonly used material for bastons in Arnis training. They are light, flexible and good for training in speed. They are made from dried and cut reeds and are typically cut 26–30 in (66–76 cm) in length, 0.75 to 1 in (1.9 to 2.5 cm) in diameter, and rounded at both ends. [4]
A katana (刀, かたな, lit. 'one-sided blade') is a Japanese sabre characterized by a curved, single-edged blade with a circular or squared guard and long grip to accommodate two hands.