enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Romanization of Japanese - Wikipedia

    en.wikipedia.org/wiki/Romanization_of_Japanese

    The earliest Japanese romanization system was based on Portuguese orthography.It was developed c. 1548 by a Japanese Catholic named Anjirō. [2] [citation needed] Jesuit priests used the system in a series of printed Catholic books so that missionaries could preach and teach their converts without learning to read Japanese orthography.

  3. Help:IPA/Japanese - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Japanese

    The charts below show the way in which the International Phonetic Alphabet (IPA) represents Japanese language pronunciations in Wikipedia articles. For a guide to adding IPA characters to Wikipedia articles, see Template:IPA and Wikipedia:Manual of Style/Pronunciation § Entering IPA characters.

  4. Nihon-shiki romanization - Wikipedia

    en.wikipedia.org/wiki/Nihon-shiki_romanization

    It was invented by physicist Aikitsu Tanakadate (田中館 愛橘) in 1885, [1] with the intention to replace the Hepburn system of romanization. [2] Tanakadate's intention was to replace the traditional kanji and kana system of writing Japanese completely by a romanized system, which he felt would make it easier for Japan to compete with Western countries.

  5. Coffee cup (disambiguation) - Wikipedia

    en.wikipedia.org/wiki/Coffee_cup_(disambiguation)

    A cup (unit) (cup of coffee, coffee cup: the measurement) [metric version: 150mL, 15cL, 1.5dL, 0.15L] [U.S. version: 4 fl.oz.] Coffee mug, a style of cup for coffee; Tasse à café (French: coffee cup, cup for coffee), a style of coffee cup; New York coffee cup, a style of paper coffee cup originating in Greek diners of New York City

  6. Low acid coffee - Wikipedia

    en.wikipedia.org/wiki/Low_acid_coffee

    Low-acid coffee uses non-treated green coffee beans and does not include any additives. It has a lower concentration of acidic compounds, particularly chlorogenic acids, resulting in a higher pH and less acidic taste compared to regular coffee. [2] [3] The average pH of coffee ranges from 4.85 to 5.1, with a standard deviation of 0.2. Factors ...

  7. Japanese phonology - Wikipedia

    en.wikipedia.org/wiki/Japanese_phonology

    Some older borrowed forms show adaptation of foreign [f] to Japanese /h/ before a vowel other than /u/, such as コーヒー, kōhī, 'coffee' and プラットホーム, purattohōmu, 'platform'. Another old adaptation pattern was the replacement of foreign [f] with [ɸɯ] before a vowel other than /u/ , e.g. film > [ɸɯ.i.rɯ.mɯ ...

  8. Today's Wordle Hint, Answer for #1271 on Wednesday, December ...

    www.aol.com/todays-wordle-hint-answer-1271...

    Hints and the solution for today's Wordle on Wednesday, December 11.

  9. Coffee in Japan - Wikipedia

    en.wikipedia.org/wiki/Coffee_in_Japan

    Japan has a coffee culture that has changed with societal needs over time. Today, coffee shops serve as a niche within their urban cultures. [1] While it was introduced earlier in history, during the sixteenth and seventeenth centuries by Dutch and Portuguese traders, it rapidly gained popularity at the turn of the twentieth century. [1]