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In 1992, Paul and Eileen Gerrie purchased the abandoned Pellier Winery site in the Spring Valley region of Polk County and established Cristom Vineyards. [5] The existing vineyards were in a state of disrepair and all but one of them needed to be replanted. [4] [3] The first vintage was produced in 1992 from grapes purchased from other local ...
The Willamette River Valley. The climate of Willamette Valley is mild year-round. Winters are typically cool and wet, summers are dry and warm; heat above 90 °F (32 °C) only occurs 5 to 15 days per year, and the temperature drops below 0 °F (−18 °C) once every 25 years.
There are 95 vineyards and 26 wineries with 20 tasting rooms in the Eola-Amity Hills AVA. Pinot noir is the most widely planted variety with over 1,721 acres; there are 66.4 acres of Chardonnay; 48 acres of Pinot gris and platings of Riesling, Muscat, Syrah, Dolcetto, Tempranillo, Auxerrois, Viognier, Pinot blanc, Gewürztraminer and Carmine ...
Barking Frog wines are a completely different offering than most of Willamette Valley’s wineries. This small family winery, launched in 2005, produces small lots of premium wines.
[6] [7] [8] Van Duzer Corridor lies entirely within the established Willamette Valley AVA and covers approximately 59,871 acres (24,229 ha). When the petition was submitted there were 17 (now 18 [ 3 ] ) commercially-producing vineyards covering a total of approximately 1,000 acres (400 ha), as well as six wineries (now 9 [ 3 ] ), within the AVA.
The majority of the vineyards of the Willamette Valley American Viticultural Area (AVA) are in the area surrounding McMinnville. It identifies as the capital of Oregon's wine industry. [citation needed] In January 2005, a McMinnville AVA was established after an application from Youngberg Hill Vineyards. The AVA includes 14 wineries and 523 ...
The Umpqua Valley has a warmer climate than the Willamette Valley, but is cooler than the Rogue Valley to the south. It is the oldest post-prohibition wine region in Oregon. Grapes grown here include Tempranillo, Baco noir, Pinot noir, Pinot gris, Cabernet Sauvignon, Chardonnay, and Riesling, Grüner Veltliner, and a host of lesser-known Vitis ...
The mountain ridges surrounding the AVA form a horseshoe shape, and most of the vineyards are located on south-facing slopes. The AVA includes only land between 200 feet (61 m) and 1,000 feet (305 m) above sea level where marine sediments are some of the oldest soils in the Willamette Valley and create unique conditions for viticulture.
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