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To make the custard: Whisk the eggs, 1 tablespoon of the sugar, the salt, and vanilla in a medium bowl just until blended but not foamy. Whisk in the half-and-half and milk. Fill each ramekin with ...
The ingredient list is short — just pumpkin purée, eggs, light brown sugar, flour, sugar, kosher salt and melted butter. If you prefer apple, swap in apple butter in place of the pumpkin and ...
Salted caramel could be on track to replace pumpkin spice as the “it” fall flavor. According to data gathered by the health-tracker app MyFitnessPal, pumpkin spice consumption dropped 7.3 ...
To make Garten's apple spice cake, you'll need: 1 ½ pounds Granny Smith apples, peeled, cored, and ¼-inch diced. 3 extra-large eggs, at room temperature
I made Ina Garten's recipe for brown-butter skillet corn bread. ... 1 cup sugar. ½ pound unsalted butter ... "The salt really brought out all the flavors," my friend Oliver said. "10/10, would ...
Like all pound cake recipes, you'll need eggs, flour, butter, and sugar along with a few other things. Here's a quick look at how to make Ina's version. Here's a quick look at how to make Ina's ...
Get some last-minute shopping done at the Kate Spade Outlet sale — up to 70% off plus an extra 25% off select gifts
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”