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2. 14 Restaurant Chains Launching Exciting New Menu Items In ...

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   There’s also the Tasmanian Shrimp and Scallop Pasta, made with grilled shrimp and sea scallops, sautéed mushrooms, and tomatoes over fettuccine, tossed in spicy Alfredo sauce and topped with ...

3. How to grill shrimp, lobster, scallops and other shellfish - AOL

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4. The Best All-You-Can-Eat Restaurant in Every State - AOL

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   All the favorites are here: snow crab legs, fried and broiled shrimp, shrimp and grits, fried scallops and oysters, baked salmon, crab cakes, cod, clams, mussels, mahi-mahi, and so much more.

5. 111 Of Our Greatest Shrimp Recipe Hits - AOL

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   This Shrimp and Papaya Salsa makes a great topping for tortilla chips, is wonderful on a taco salad and would make a great topping over grilled seafood. Get the recipe Shrimp Pasta Primavera

6. New waterfront seafood restaurant replaces Pietro's on the ...

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   Grilled sea scallops: served with asparagus, creamed corn, cauliflower-goat cheese puree and tomato compote ($42) Jumbo lump crab cakes: served with asparagus, red onion arugula salad and lemon ...

7. Al Roker's New Orleans-Style Shrimp Moves a Classic ... - AOL

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   Al Roker's Best Grilled Shrimp Recipe Ingredients. 5 Tbsp chili powder, divided. 5 tsp salt, divided. 4 lb fresh or frozen shell-on jumbo shrimp (21–25 count per lb, thawed if frozen)