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Preheat oven to 350° F. Coat a cooling rack with cooking spray and place on a baking sheet; set aside. Combine Parmesan, oregano, garlic powder and dash of salt to a small bowl. Stir to combine ...
Spicy Summer Squash Stir-Fry. Greg DuPree. This veggie-filled meal takes just 20 minutes to make, and is packed with zucchini and summer squash, eggplant, jalapeño slices, and unsalted peanuts. A ...
Hot summer nights call for cold summer dinner recipes like these refreshing shrimp salad rolls! Toss fresh or frozen cooked shrimp with mayo, lemon juice, celery, and fresh herbs, and then put it ...
Vegetarian Linguine. Looking for a tasty alternative to the usual meat-and-potatoes meals? Try this colorful pasta dish. My oldest son came up with the scrumptious supper that takes advantage of ...
Seasoned ground beef, black beans, and cheese baked until melty and delicious. Oven Baked Cod – Cooked on a sheet pan with green beans and cherry tomatoes, this oven-baked cod makes one of the ...
Gad Zukes! Even the greenest green thumbs have overlooked a ready-to-pick zucchini during harvest and come back the next day to find a Hulk-sized zuke glaring at them from beneath the large leaves.
Add flour to the potatoes and mix to form a ball of dough. Divide the dough into quarters and roll each section into a long rope (about 1-inch thick). Slice dough into several 1-inch pieces and ...
Heat the oven to 375°F. Spray a 3-quart shallow baking dish with the cooking spray. Stir the chicken, zucchini, peppers and rice in the baking dish.
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