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Download as PDF; Printable version; ... This category has the following 5 subcategories, out of 5 total. ... Pages in category "Fish processing"
A medieval view of fish processing, by Peter Brueghel the Elder (1556). There is evidence humans have been processing fish since the early Holocene. For example, fishbones (c. 8140–7550 BP, uncalibrated) at Atlit-Yam, a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed ...
A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
Fish processing is the processing of fish delivered by commercial fisheries and fish farms. The larger fish processing companies have their own fishing fleets and independent fisheries. The products of the industry are usually sold wholesale to grocery chains or to intermediaries. Fish processing can be subdivided into two categories: fish ...
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Download as PDF; Printable version; Help ... This category has only the following subcategory. C. Seafood canneries (14 P) Pages in category "Fish processing ...
The following outline is provided as an overview of and topical guide to the fishing industry: Fishing industry – includes any industry or activity concerned with taking, culturing, processing, preserving, storing, transporting, marketing or selling fish, fish products or shellfish. It is defined by the FAO as including recreational ...
Marine Products Export Development Authority. Midwater trawling. Minimum landing size. Missolonghi–Aitoliko Lagoons. Mixed stock fishery. Fisheries monitoring control and surveillance. Moratorium on commercial fishing of the Beaufort Sea.