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Typical set of three metal tire levers of the type used on bicycles. A tire iron (also tire lever or tire spoon) is a specialized metal or plastic tool used in working with tires. Tire irons have not been in common use for automobile tires since the shift to the use of tubeless tires in the late 1950s.
Tractor Supply Company (also known as TSCO or TSC), founded in 1938, is an American chain store that sells home improvement, agriculture, lawn and garden maintenance, livestock, equine and pet care equipment and supplies. It caters to farmers, ranchers, pet owners, and landowners.
Most major tractor implement manufacturers make box blades, including Cammond, Woods, Gannon, & BushHog. Commercial laser guided models are coming into use which automatically level the blade via reference to an external laser. Three point road graders can be viewed as a specific type of box blade, and are used to grade and maintain dirt and ...
A spoon (UK: / ˈ s p uː n /, US: / ˈ s p u n / SPOON) is a utensil consisting of a shallow bowl (also known as a head), oval or round, at the end of a handle. A type of cutlery (sometimes called flatware in the United States), especially as part of a place setting , it is used primarily for transferring food to the mouth (eating).
A ladle is a large, deep spoon, often used in the preparation and serving of soup, stew, or other foods. [1] Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.
Shovel handles are usually made of wood (especially specific varieties such as ash or maple) or glass-reinforced plastic (fiberglass). Hand shovel blades made of sheet steel usually have a folded seam or hem at the back to make a socket for the handle. This fold also commonly provides extra rigidity to the blade. The handles are usually riveted ...
Such a spoon may be referred to simply as a sauce spoon, but this can also refer to a spoon used to serve sauce. The spoon's flattened bowl and thin edge aids scooping a thin layer of sauce from a plate without resorting to tipping the plate; the notch in the bowl is variously claimed to allow oil or fat to drain away from the sauce, or to be a ...
Leaves of most plants include a flat structure called the blade or lamina supported by a network of veins, a petiole and a leaf base; [1] but not all leaves are flat, some are cylindrical. [ citation needed ] Leaves may be simple, with a single leaf blade, or compound, with several leaflets .
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