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Food blogs are generally written by food enthusiasts, often referred to as "foodies," and can be used commercially by the blogger to earn a profit. The first food blog launched in July 1997 as a running feature on the Chowhound website. [2] Titled "What Jim Had for Dinner," Chowhound founder Jim Leff cataloged his daily eating. [3] The majority ...
Vani Deva Hari (born March 22, 1979), who blogs as the Food Babe, is an American author, activist, and affiliate marketer who criticizes the food industry. [2] She started the Food Babe blog in 2011, and it received over 54 million views in 2014.
She started the food blog The Kitchenista Diaries in 2012 while working as an accountant. In 2013, she was laid off, and decided to focus on her blog full-time. [1] She also began working as a private chef, catering, and hosting live cooking events. [2] [1] Her first major catering event was a concert for The Roots. [2]
While virtual workers can be called upon in a time of U.S. labor shortages in the fast-food industry, those jobs could just as easily threaten workers looking for those minimum wage jobs.
Jason Perlow is an American technology and food blogger, and a Linux expert. Since 2008 he has written for ZDNet , [ 1 ] where he is a Senior Contributing Writer. He has also contributed to CNN Underscored , writing kitchen product and consumer technology reviews.
[2] [4] She used cooking and eventually food blogging as a way to cope with the stress of legal work, and became involved in food photography and recipe development. [4] Ultimately, she left her career as a lawyer in 2016 in order to focus fully on being a vegan food blogger , which was "inspired by documentaries about factory farming."
Inspire Brands LLC is an American fast-food restaurant franchise company. Owned by Roark Capital Group, it owns the Arby's, Buffalo Wild Wings, Sonic Drive-In, Jimmy John's, Mister Donut, Dunkin' Donuts, and Baskin-Robbins chains, which have a combined 31,700 locations and US$30 billion in system sales.
Figures for California fast-food restaurants from the Federal Reserve Bank of St. Louis show that on a seasonally adjusted basis employment actually rose in the September-to-January period by ...
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