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  2. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

    www.aol.com/food/recipes/asian-glazed-chicken...

    Cook chicken in nonstick skillet until browned. Add cornstarch mixture, carrots and water chestnuts. Cook and stir until mixture boils and thickens. Cover and cook over low heat 5 min. or until ...

  3. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    t. e. Stir frying (Chinese: 炒; pinyin: chǎo; Wade–Giles: ch'ao3; Cantonese Yale: cháau) is a cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West.

  4. Mala xiang guo - Wikipedia

    en.wikipedia.org/wiki/Mala_Xiang_Guo

    Mala xiang guo (simplified Chinese: 麻辣香锅; traditional Chinese: 麻辣香鍋; pinyin: málà xiāngguō), roughly translated into English as "spicy stir-fry hot pot", [1] is a Chinese dish prepared by stir frying. Strongly flavored with mala, it often contains meat and vegetables, and has a salty and spicy taste. The preparation process ...

  5. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A beef noodle soup with slices of very tender beef (nuea pueay). Spicy fried wide rice noodles. Fried wide rice noodles with beef, pork, chicken, or seafood in a thickened gravy. Rice noodles with beef or pork (and sometimes offal) in a brown broth which contains cinnamon, star anise and sometimes blood.

  6. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

    www.aol.com/mooncakes-just-beginning-14-recipes...

    A typical table for the Mid-Autumn Festival highlights the local harvest. ... Maple Root Vegetable Stir Fry. © Con Poulos ... Yu choy is a large leafy green vegetable with a tender stalk that ...

  7. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

    homepage.aol.com/food/recipes/asian-glazed...

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  8. Stir-Fried Vegetables with Lemongrass Recipe - AOL

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  9. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    Cashew chicken — stir-fried tender chicken pieces with cashew nuts. Chow mein — literally means "stir-fried noodles". Chow mein consists of fried crispy noodles with bits of meat and vegetables. It can come with chicken, pork, shrimp or beef. Egg foo young — Chinese-style omelet with vegetables and meat, usually served with a brown gravy ...

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