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True cardamom plant (Elettaria cardamomum) Cardamom seeds. Cardamom (/ ˈ k ɑːr d ə m ə m / [1]), sometimes cardamon or cardamum, [2] is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. [3] Both genera are native to the Indian subcontinent and Indonesia.
Cardamom needs bright, indirect light indoors, near an east- or west-facing window. If you don’t have a bright window in your home, use an LED grow light. Because it is an understory plant in ...
The spice, known as Ethiopian cardamom, false cardamom, or korarima, [2] is obtained from the plant's seeds (usually dried), and is extensively used in Ethiopian and Eritrean cuisine. It is an ingredient in berbere , mitmita , awaze , and other spice mixtures, and is also used to flavor coffee . [ 8 ]
It is the most widely cultivated species of cardamom; for other types and uses, see cardamom. Cardamom pods as used as spice. True cardamom may have been used in Ayurveda medicine as early as the 4th century BC. [6] Ground cardamom is an ingredient in many Indian curries and is a primary contributor to the flavour of masala chai. In Iran and ...
A spice used in different cuisines around the world could help fight one of the most aggressive forms of breast cancer. Researchers from Florida A&M University found a natural compound found in ...
Amomum is a genus of plants containing about 111 species native to China, the Indian subcontinent, Southeast Asia, New Guinea, and Queensland. [1] [2] It includes several species of cardamom.
Cardamom [1] is an often-added spice, [2] but it can alternatively be served plain or with sugar. There are several different styles to brewing the coffee depending on the preference of the drinker. Some methods keep the coffee light whereas others can make it dark. Arabic coffee is bitter, and typically no sugar is added. It is usually served ...
“We’ve found that 56% of U.S. consumers know the benefits of protein for their health,” says Jenny Zegler, the Chicago, Illinois-based director of food and drink for the global market ...