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Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early ...
Bouley was a contemporary French restaurant located at 163 Duane Street (between Greenwich Street and Hudson Street), in Tribeca in Manhattan, in New York City. [2] [3] The high-profile four-star chef David Bouley was its owner and chef. [1] [4] It initially opened in 1987 at 154 Duane Street and was closed in 1996. [5]
David Bouley (May 27, 1953 – February 13, 2024) was an American and French [citation needed] chef. He was a sole owner and chef of restaurants in Tribeca, New York City, best known for his flagship restaurant, Bouley.
Along with Daniel Boulud, Alain Ducasse and Jean-Georges Vongerichten, Bouley was part of a culinary vanguard in the 1980s that created the New American style and turned fine dining into an expres
"The Nutcracker" at the New York City Ballet is a holiday classic that draws thousands to Lincoln Center each year.. The company has been performing George Balanchine's ballet every year since ...
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Daniel Boulud (born 25 March 1955) is a French chef and restaurateur with restaurants in New York City, Palm Beach, Miami, Toronto, Montréal, Singapore, the Bahamas, and Dubai. He is best known for his eponymous restaurant Daniel , opened in New York City in 1993, [ 1 ] which currently holds one Michelin star.
1. Hard Rock Cafe A rock n’ roll themed restaurant chain serving American classics!. Buy a Hard Rock Cafe gift card. In the heart of New York City, Hard Rock Cafe is the place to “rock your ...