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2. Quickest and Easiest Homemade Brownie Recipe - AOL

   www.aol.com/lifestyle/quickest-easiest-homemade...

   In this recipe, I used Hershey's Cocoa Powder, Natural Unsweetened. I've also tried this recipe with Ghirardelli's 100% Cocoa Powder and Navitas Organics Cacao Powder, but I found that Hershey's ...

3. Speedy Brownies Recipe - AOL

   www.aol.com/food/recipes/speedy-brownies

   1. In a large bowl, beat the first seven ingredients. Pour into a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips. 2. Bake at 350° for 30 minutes or until a toothpick inserted ...

4. We Made 100-Hour Brownies to See If This Recipe Is ... - AOL

   www.aol.com/made-100-hour-brownies-see-221948086...

   Ingredients. Butter mixture: 1 cup (2 sticks) unsalted butter. 1 tablespoon espresso powder. 1 coffee ice cube. Batter mixture: 4 large eggs. 1 tablespoon vanilla paste or extract

5. Chocolate brownie - Wikipedia

   en.wikipedia.org/wiki/Chocolate_brownie

   The result was the Palmer House Brownie, made of chocolate with walnuts and an apricot glaze. The Palmer House in Chicago still serves this dessert to patrons made from the same recipe. [3] The name was given to the dessert some time after 1893, but was not used by cookbooks or journals at the time. [2]

6. These Super Bowl Desserts Are All Winners on Game Day - AOL

   www.aol.com/super-bowl-desserts-sweeter...

   Simply make these delicious treats with layers of shortbread cookies, homemade caramel, and chocolate ganache. Add a sprinkle of flaky salt on top for added interest.

7. Types of chocolate - Wikipedia

   en.wikipedia.org/wiki/Types_of_chocolate

   Chocolate is a food made from roasted and ground cocoa beans mixed with fat (e.g. cocoa butter) and powdered sugar to produce a solid confectionery. There are several types of chocolate, classified primarily according to the proportion of cocoa and fat content used in a particular formulation.

8. Chocolate - Wikipedia

   en.wikipedia.org/wiki/Chocolate

   Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either on its own or as a flavoring in other foods. The cacao tree has been used as a source of food for at least 5,300 years, starting with the Mayo-Chinchipe culture in what is present-day Ecuador.

9. Brownies Recipe - AOL

   www.aol.com/food/recipes/brownies

   Preheat the oven to 350 degrees F. Spray an 8×8-inch glass baking dish with cooking spray. Combine the beans, cocoa powder, espresso powder, and egg substitute in the bowl of a food processor.