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They offer an alternative to conventional food systems by aiming to localize and socialize food production, distribution, and consumption. AFNs strive to champion local, equitable, and high-quality food options. [11] Alternative Food Networks (AFNs) exhibit diversity, ranging from isolated trials to interconnected community-based entities.
It is an alternative socioeconomic model of agriculture and food distribution that allows the producer and consumer to share the risks of farming. [1] The model is a subcategory of civic agriculture that has an overarching goal of strengthening a sense of community through local markets. [2]
The United States' food distribution system is vast in size and strength, and is dominated by corporations and industry. Current methods of food distribution in the US rely on the country's advanced network of infrastructure and transportation. [5] [8] In less developed parts of the world like Latin America, food distribution differs from the ...
Federal purchase and distribution of food continued after the war. In the 1960s, counties began to cease distributing the surpluses direct to low income individuals, instead providing an early form of food stamp. [9] The move to food stamps was criticized by most of the representatives of the Civil Rights Movement.
Food sovereignty is a food system in which the people who produce, distribute, and consume food also control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime , in which corporations and market institutions control the global food system .
[3] For example, local food initiatives often promote sustainable and organic farming practices, although these are not explicitly related to the geographic proximity of producer and consumer. Local food represents an alternative to the global food model, which often sees food traveling long distances before it reaches the consumer.
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Barrett and Maxwell state in Food Aid After Fifty Years:Recasting its Role, "that monetization can be done in such a way as to encourage local market development by promoting private sector development." They provide the example of selling food through small traders and processors based in villages to help stimulate competitive distribution ...