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Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]
Signs Seasonal Allergies are the Cause of GI Distress Because an upset stomach isn’t exclusive to seasonal allergies, it can be hard to pinpoint exactly when GI distress is a result of any ...
Skin allergies frequently cause rashes, or swelling and inflammation within the skin, in what is known as a "weal and flare" reaction characteristic of hives and angioedema. [ 30 ] With insect stings, a large local reaction may occur in the form of an area of skin redness greater than 10 cm in size that can last one to two days. [ 31 ]
An allergic reaction can be caused by direct contact with an allergen. For example, through consuming a certain food, inhalation of pollens or dust mites, or direct contact with a certain material. A family history of allergies also leads to a higher risk of developing allergic diseases. [4]
Mucus has trillions of microbes and is a first line of defense against microorganisms that cause infections, the NIH says. "Mucus is very helpful in terms of our immune system," Elliott says.
Symptoms of indoor allergies can occur year-round but tend to be more troublesome during the winter months when children are inside more often. [18] However, outdoor allergies, or seasonal allergies, normally change with the season. [19] The potential symptoms of a food allergy include: [10] [5] Tingling/itching in the mouth
An allergen is an otherwise harmless substance that triggers an allergic reaction in sensitive individuals by stimulating an immune response.. In technical terms, an allergen is an antigen that is capable of stimulating a type-I hypersensitivity reaction in atopic individuals through immunoglobulin E (IgE) responses. [1]
Oral mite anaphylaxis (OMA), also known as pancake syndrome, is a disease in which a person gets symptoms after eating food contaminated with particular mites. The disease name comes from reports of people becoming ill after eating pancakes made from contaminated wheat or corn (maize) flour.
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