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Homeboy Industries began in 1988 as a job training program (called Jobs for a Future) [1] out of Dolores Mission Parish in Boyle Heights, Los Angeles, California, US.It was created by then-pastor Greg Boyle to offer an alternative to gang life for high-risk youth, who were living in a city (Los Angeles) with the highest concentration of gang activity in the country. [10]
California Culinary Academy was nationally accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT). [8] It did not have regional accreditation; thus, most regionally accredited or traditional universities and colleges are reluctant to accept its credits for transfer and many do not recognize its undergraduate degrees for entry into graduate programs.
In 2020, the Institute of Culinary Education acquired the International Culinary Center (ICC), a private, for-profit culinary school headquartered in New York City. ICC was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984. [12] In 2021, the Institute of Culinary Education launched an online diploma program in culinary arts.
The Los Angeles Trade–Technical College (LATTC), is located at 400 West Washington Boulevard, renowned for its vocational and technical education programs. Established to serve the diverse educational needs of the community, LATTC offers a comprehensive array of courses ranging from automotive technology and culinary arts to nursing and ...
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The Arts Commission provides leadership and staffing to support the County-wide collaboration for arts education called the Arts Ed Collective, administers a grants program that funds more than 400 nonprofit arts organizations annually, oversees the county's Civic Art Program for capital projects, funds the largest arts internship program in ...
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