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Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. [1] It now operates over 30 locations in Chennai, Erode, Madurai, Coimbatore, Salem, and Bangalore. Internationally, the franchise has restaurants in Sri Lanka, Singapore, Malaysia, Hong Kong, the Middle East ...
Chicken Chettinad, popular dish from the region. Chettinadu cuisine (Setti Nadu in tamil) is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars, [1] from the Chettinad region in Sivaganga district of Tamil Nadu state in India. [2] Chettinad cuisine is perhaps the most renowned fare in the Tamil Nadu repertoire.
Blue Orbit is designed to accommodate up to 225 guests, with diverse selection of international cuisines, throughout the day. Operating from 11 am. to 11 pm, the lunch service is available from 11:30 am to 3:30 pm and there are two dinner sittings; 6:30pm to 8:30pm and 9pm to 11:30pm.
The traditional base of the Nattukottai Nagarathars is the Chettinad region of the present-day state of Tamil Nadu. It comprises a triangular area around north-east Sivagangai, north-west Ramnad and south Pudukkottai. They have a reputation for living in characteristic mansions in Chettinad. These were constructed between Late 18th and Early ...
www.chettinad.com Chettinad Group is an Indian business conglomerate headquartered in Chennai . It was founded as the Annaamalai Chettiar Group by Annamalai Chettiar .
'ITC Gem Island') is a luxury hotel in Colombo, Sri Lanka. The hotel is part of the Indian hotel chain ITC Hotels, while WelcomHotels Lanka Pvt. Ltd, a subsidiary of ITC Limited, is the proprietor. The hotel is located adjacent to the Galle Face Green and next to Shangri-La Colombo and Taj Samudra hotels. It is ITC Hotels' first foreign investment.
To facilitate with banking needs, a bank is located near the main hall. Due to the high-profile events taking place within the venue the Sri Lanka Police maintains a permanent detachment and the Mount Lavinia Hotel has a restaurant. The Sirimavo Bandaranaike Memorial Exhibition Centre has floor area covering 4,500 m 2 (48,000 sq ft). The ...
It was the first restaurant in Sri Lanka to be listed on Asia's 50 Best Restaurants List in 2013 and ranking successively until 2018. Subsequently, he went on to open two more branches of Nihonbashi at Odel , Alexandra Place in 2001 for on-the-go dining and then at Hilton Colombo Residencies in 2002, specializing in tempura .