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Salmonellosis is a symptomatic infection caused by bacteria of the Salmonella type. [1] It is the most common disease to be known as food poisoning (though the name refers to food-borne illness in general), these are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.
Typhoid fever, also known simply as typhoid, is a disease caused by Salmonella enterica serotype Typhi bacteria, also called Salmonella Typhi. [ 2 ] [ 3 ] Symptoms vary from mild to severe, and usually begin six to 30 days after exposure.
Dogs can have mild symptoms such as diarrhea and vomiting." In more severe — though rare — cases, listeria can cause muscle pain, fever, breathing problems, and even death.
Salmonella was first visualized in 1880 by Karl Eberth in the Peyer's patches and spleens of typhoid patients. [11] Four years later, Georg Theodor Gaffky was able to grow the pathogen in pure culture. [12] A year after that, medical research scientist Theobald Smith discovered what would be later known as Salmonella enterica (var. Choleraesuis).
Typhoid Mary, pictured above in a 1909 tabloid, was a famous case of a subclinical infection of Salmonella enterica serovar.. A subclinical infection—sometimes called a preinfection or inapparent infection—is an infection by a pathogen that causes few or no signs or symptoms of infection in the host. [1]
These fevers occur following infection by Salmonella typhi and Salmonella paratyphi respectively. Rose spots may also occur following invasive non-typhoid salmonellosis. Rose spots are bacterial emboli to the skin and occur in approximately 1/3 of cases of typhoid fever. They are one of the classic signs of untreated disease, but can also be ...
Bacillary dysentery is a type of dysentery, and is a severe form of shigellosis.It is associated with species of bacteria from the family Enterobacteriaceae. [1] The term is usually restricted to Shigella infections.
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